- Single Malt Whisky
Tamdhu Batch Strength
A Tamdhu for the devoted malt fan, Batch Strength 001 is bottled un-chillfiltered at natural colour and at 58.8%. Each batch is unique and varies slightly in style and intensity.
From your first sip of our new 15-year-old expression, you’ll fully appreciate that time maturing exclusively in the finest sherry oak casks. You’ll taste the intense burst of vibrant summer fruits on the palate and enjoy the rewardingly long finish it delivers. Bottled at 46% volume, natural colour and un-chillfiltered.
Tamdhu 12 Year Old has been 100% matured for a full 12 years in first fill and refill American and European Oloroso sherry casks from the cooperages of Jerez, in Spain’s ‘sherry triangle’. The result is a complex and rich single malt whisky that delivers a wealth of complexity, with flavours of cinnamon, dried fruit, banana and classic sherry oak depth.
Smokehead Sherry Bomb
Smokehead Sherry Bomb is a peaty Islay Single Malt that has well and truly earned its name. Blasted by rich, sweet & spicy Spanish Sherry Casks, it has emerged as a firey, explosive heavy-hitting dram that has even turned our skull red.
Alluringly leftfield, enticingly off-kilter, Smokehead is custom built for outsiders who will happily walk across fields of burning peat to find something real, something authentic, something unusual.
Glengoyne Legacy Series Chapter 1
Delve into the first chapter of the Legacy Series as we celebrate where it all began for Glengoyne’s renowned character. Discover the captivating story of Cochrane Cartwright – Glengoyne’s Distillery Manager from 1869 – the father of the Distillery’s unhurried spirit..
Fresh, malty and spicy. Spicy vanilla fruit, ripe apples and a rich, luxurious mouthfeel. This is the result of eighteen long years and a generous proportion of first-fill sherry casks.
A perfect balance of oak and sweetness. Lemon zest, toffee apples – and a scent of coconut. Our signature sherry wood brings intensity and richness, while first fill bourbon casks add fresh notes of citrus and vanilla.
Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley we dry by air – never peat – and of hand-selected sherry casks crafted from European and American oak.
Galliano Ristretto is not just a coffee liqueur, it’s a piece of Italian craft. It’s no seceret that the Italians know how to make real espresso. Combine this art form with the knowledge and long history of Galliano and we have the birth of Galliano Ristretto. A meeting of flavours just waiting to happen.
The unique recipe with an ABV of 24% includes many extracts and infusions of Mediterranean citrus: oranges, bergamots, bitter oranges, chinotto, tangerines and grapefruits. This fresh blend of citrus fruits makes our Galliano L’Aperitivo stand out.
The original. The classic. Golden Yellow in colour with a light green hue. A perfectly balanced blend of Mediterranean exotic herbs and plants, all sourced and blended in their natural form. The resulting taste is rounded with a powerful aromatic top note that softens to a mellow deep taste.
Galliano Amaretto is a rich, well balanced almond liqueur with an ABV of 28%. It is the perfect balance of almond and cherries, roasted cocoa beans & a hint of bourbon vanilla. Galliano Amaretto has a ‘luxurious, luscious’ taste. The viscosity is high which gives a ‘full mouth feel’.
Vanilla pods are percolated to create the rich, creamy vanilla extract used in Bols Vanilla. This results in a rich liqueur with hints of chocolate and almond. Infused with only natural botanicals.
BOLS Triple Sec
Bols Triple Sec stands out due to its abundant use of Curacao orange peels combined with a blend of other citrus fruits. Bols Triple sec is infused with natural botanicals and is an essential liqueur thanks to its versatility!
Bols Strawberry combines a unique strawberry extract of fresh strawberry juice creating a powerful, fresh strawberry taste. This strawberry liqueur is infused with only natural botanicals.
Every summer, great quality raspberries are harvested and immediately pressed for their juice which is used in Bols Raspberry liqueur, such as the Raspberry Martini. Bols Raspberry is infused with only natural botanicals.
BOLS Creme De Cassis
Instead of macerating blackcurrants in alcohol, we use a pectins free blackcurrant juice to create a more stable liqueur. Bols Crème de Cassis is infused with natural botanicals.
BOLS Crème de Cacao White
By distilling great quality cacao beans and other, we ensure a milk chocolate flavour with a hint of vanilla. This Bols Cacao White liqueur is distilled with only natural botanicals.
BOLS Crème de Banana
For Bols Banana liqueur, a high-quality Banana distillate with natural botanicals is used together with a fine rum distillate which allows the rich taste of ripe bananas to flower.
48Gin Platinum Black
48Gin’s flagship Premium Platinum Black Gin is a handcrafted, contemporary classic. Our signature natural ingredients are batch distilled to smooth perfection, with subtle citrus and honeyed rooibos balanced by earthy botanicals. Made to savour all day long.
Our Premium Pink Gin’s bright, complex aroma is as striking as its exceptional hue. 48Gin’s signature natural botanicals are paired with elegant floral notes of elderflower and rose petals, balanced with spicy pink peppercorn. Handcrafted, pot stilled and utterly unforgettable.
As prized as its namesake, our Premium Ivory Gin defines opulence. Handcrafted and batch distilled using 48Gin’s signature natural botanicals, with a twist – oak ageing introduces buttery vanilla and smoky depth, balanced with a hint of naartjie. Elegance in a glass.
The warm spices of our Premium Christmas Gin embody the festive spirit. Aromatic frankincense and sweet myrrh are combined with 48Gin’s signature natural botanicals, hand-selected and batch distilled for a lingering, nostalgic experience. This is what memories are made of.